• Game, winter vegetable and pearl barley broth, baked dumplings
• Celeriac and Stilton soup, wild mushroom and parsley pesto

• King prawn and smoked salmon tartlet,  samphire, pickled fennel and dill salad, rich crab bisque dressing
• Rich duck liver parfait, orange, caramelised onions, hazelnut, toasted raisin foccacia

• Cucumber, gin and lemon pepper sorbet

• Roast breast of Norfolk turkey,pancetta sage and onion stuffing, honey roast chestnuts,goose fat roasties, traditional accompaniments
• Classic fillet of Scotch beef wellington, leek and wild mushroom pate,dauphinoise potato, rich port jus

• Vintage Christmas pudding and brandy butter ice cream and sauce
• Assiette of homemade desserts
• Festive ice creams and sorbets
• Platter of British cheeses and accompaniments 

• Coffee with homemade sweets

Bespoke Vegan, vegetarian and pescatarian menus available on request

To enable us to make your Christmas day perfect, we need to be informed   of any  dietary requirements/ allergies at the time of booking