Festive Lunch Menu
£28.50
- Leek and potato soup, white Stilton and thyme dumplings
- Whipped Duck Liver Parfait, honey pickled pears, toasted ginger bread
- Warm Smoked salmon tartlet, caper, prawn and dill salad, saffron salad cream, cucumber relish
- Honey cured goats cheese, beetroot, apple, celery, walnuts pesto
Bacon wrapped roast Norfolk turkey, pork and festive fruits stuffing ,goose fat roasties, Seasonal vegetables and traditional accompaniments
Honey mustard glazed pork fillet and braised belly. Caraway and chestnut creamed cabbage, pork popcorn, mustard seed mash
- Supreme of Cod, parsley crust, leek hash browns, spring onions, bacon mussels, white wine and herb cream
- Pithivier of port braised portobello mushroom, spinach, and white stilton, Caramelised seasonal roots, peppered veggie gravy
Traditional Christmas pudding, mulled plums, brandy sauce
Warm sticky date and walnut tart, coffee and baileys ice cream
- Satsuma and Cointreau crème caramel, bitter chocolate sorbet, spiced honeycomb, and shortbread
- White chocolate mousse, rhubarb and stem ginger Florentines, rhubarb jelly
Duo of English cheeses, crackers and winter fruits chutney
OTHER CHRISTMAS MENUS
